Creamy Saffron Risotto Recipe

Recipe By Food & Wine

Learn how to make Creamy Saffron Risotto

4.3
23 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Creamy Saffron Risotto
plan
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ingredients serve

Ingredients for Creamy Saffron Risotto Recipe

  • 1/4 quart Light chicken stock or low sodium broth
  • 0.40 tablespoon Unsalted butter
  • 1/10 Medium Onion, Minced
  • 1/20 teaspoon Saffron Threads
  • 0.33 cup Arborio Rice
  • 0.15 cup Dry white wine
  • 1/20 cup Freshly grated parmigiano reggiano cheese
Nutrition
value
297
calories per serving
2 g Fat7 g Protein55 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    7g
  • Carbs
    55g
  • Fiber
    3g

MacroNutrients

  • Carbs
    55g
  • Protein
    7g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    56mg
  • Iron
    4mg
  • Vitamin A
    104mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    134mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine