Kheema Kababs Recipe

Name: Kheema Kababs Recipe
Total time: 45 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

These kebabs are good by themselves but taste good with roti too. They are easy to carry for tiffins and travels.

3.8

27 Rating - Rate

Non Vegdiet

45minstotal

15minsPrep

30minsCook

Recipe Video

Step by step video of how to make Kheema Kababs

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Ingredients For Kheema Kababs Recipe

400 Mutton kheema grms
2 tablespoon Gg paste
1 onion chopped
1 potato cut into cubes
0.5 cup chana dal soaked
1 pinch Garam masala pwdr
1 teaspoon Dry spices each
As required Salt
Fresh mint leaves hand ful chopped
0.5 Suji cupfor rolling the kababs
2 eggs for frying
As required salt and chillie pwdr for the egg acc

Nutrition
value

165

calories per serving

4 g Fat10 g Protein22 g Carbs7 g FiberOther

Current Totals

4 g Fat
10 g Protein
22 g Carbs
7 g Fiber

MacroNutrients

Carbs
22 g
Protein
10 g
Fiber
7 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
46 mg
Iron
3 mg
Vitamin A
2293 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
85 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
1 mg
Phosphorus
154 mg
Selenium
25 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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