STEP 5.Now add the lassi and bajra mixture in the cooker and stir it continuously until it starts boiling. After it starts boiling turn the gas at low flame and cook it for 20-25 mins .

STEP 6.Now add red chili , garlic paste and mix well. Turn off the gas and sprinkle some coriander leaves.

Nutrition
value

650

calories per serving

11 g Fat24 g Protein109 g Carbs29 g FiberOther

Current Totals

11 g Fat
24 g Protein
109 g Carbs
29 g Fiber

MacroNutrients

Carbs
109 g
Protein
24 g
Fiber
29 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
174 mg
Iron
13 mg
Vitamin A
103 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
111 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
288 mg
Manganese
15 mg
Phosphorus
540 mg
Selenium
61 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Khaate Ka Saag Recipe

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Ingredients For Khaate Ka Saag Recipe

Directions : Khaate Ka Saag Recipe