Kashmiri shufta Recipe

Recipe By Better Butter

A kashmiri sweet dish eaten specially in winters and marriages.

3.6
13 Rating - Rate
Vegdiet
20minstotal
5minsPrep
15minsCook

ingredients serves

Ingredients For Kashmiri shufta Recipe

Nutrition
value
799
calories per serving
49 g Fat16 g Protein74 g Carbs8 g FiberOther

Current Totals

  • 49 g Fat
  • 16 g Protein
  • 74 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    74 g
  • Protein
    16 g
  • Fiber
    8 g

Fats

  • Fat
    49 g

Vitamins & Minerals

  • Calcium
    156 mg
  • Iron
    5 mg
  • Vitamin A
    355 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    71 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    10 mg
  • Copper
    1 mcg
  • Magnesium
    151 mg
  • Manganese
    2 mg
  • Phosphorus
    354 mg
  • Selenium
    13 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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