Kale Sweet Potato Salad Recipe

Ingredients For Kale Sweet Potato Salad Recipe

• 0.5 cup Olive oil
• 2 tablespoon Apple cider vinegar
• 1 tablespoon Low sodium soy sauce
• 1 tablespoon Dijon mustard
• 1 tablespoon Honey
• 3 tablespoon Shallot, chopped
• 1 tablespoon Freshly grated ginger
• 1 Garlic clove, minced
• 0.5 teaspoon Sea salt
• 0.25 teaspoon Black pepper
• 1 cup Barley or farro, uncooked
• 1.5 pound Sweet potatoes, peeled and diced into 1/2" cubes
• 2 tablespoon Olive oil
• 1 teaspoon Kosher salt
• 0.5 teaspoon Black pepper
• 1 cup Pepitas, roasted
• 5 cup Kale, chopped and stems removed
• 0.5 cup Feta cheese
• 0.25 cup Dried cranberries