Kadi-Chawal Recipe

Name: Kadi-chawal Recipe
Total time: 50 min
Yield: 4
Cuisine: Punjabi

Recipe By Better Butter

This is a soulful lunch made with tempered curd and pakodas dunked in it, served with some steamed rice.

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Vegdiet

50minstotal

5minsPrep

45minsCook

Recipe Video

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Ingredients For Kadi-Chawal Recipe

2 cup Gramflour
As required Oil
0.25 teaspoon Asafoetida
2 teaspoon Red chilli powder
1 teaspoon turmeric powder
1 teaspoon cumin seeds
Kadi patta few
1 glass Rice
3 Dry red chilli
2 cup Buttermilk

Nutrition
value

977

calories per serving

14 g Fat65 g Protein146 g Carbs11 g FiberOther

Current Totals

14 g Fat
65 g Protein
146 g Carbs
11 g Fiber

MacroNutrients

Carbs
146 g
Protein
65 g
Fiber
11 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
1565 mg
Iron
7 mg
Vitamin A
99 mcg
Vitamin B1
1 mg
Vitamin B2
2 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
389 mcg
Vitamin B12
5 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
310 mg
Manganese
2 mg
Phosphorus
1517 mg
Selenium
33 mcg
Zinc
8 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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