Japanese Poached Whole Chicken Recipe

Name: Japanese Poached Whole Chicken Recipe
Total time: 80 min
Yield: 4
Cuisine: Japanese

Recipe By Taste

For a twist on your weeknight chicken recipe, try poaching the chicken whole in beautiful japanese-infused stock.

4.2

21 Rating - Rate

Non Vegdiet

1hr 20minstotal

10minsPrep

1hr 10minsCook

ingredients serves

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Ingredients For Japanese Poached Whole Chicken Recipe

1.5 kilogram Whole Chicken
1 L massel chicken style liquid stock
0.33000000000000007 cup Mirin
1 tablespoon Tamari
4 piece Cm ginger, peeled, thickly sliced
4 piece 1 green onion, cut into cm plus extra shredded to serve

Nutrition
value

792

calories per serving

54 g Fat72 g Protein5 g Carbs8 g FiberOther

Current Totals

54 g Fat
72 g Protein
5 g Carbs
8 g Fiber

MacroNutrients

Carbs
5 g
Protein
72 g
Fiber
8 g

Fats

Fat
54 g

Vitamins & Minerals

Calcium
116 mg
Iron
9 mg
Vitamin A
1038 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
21 mg
Vitamin B6
2 mg
Vitamin B9
120 mcg
Vitamin B12
0 mcg
Vitamin C
40 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
186 mg
Manganese
0 mg
Phosphorus
747 mg
Selenium
78 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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