Jamaican Chicken Stew Recipe

Ingredients For Jamaican Chicken Stew Recipe

• 3 pound Chicken Thighs
• Kosher salt
• Freshly ground black pepper
• 2 tablespoon Vegetable oil
• 1 Medium Onion, Chopped
• 4 Garlic Cloves, Finely Chopped
• 2 tablespoon Finely Chopped Fresh Ginger
• 1 pound Carrots, Sliced
• 1 pound Potatoes, peeled and cut into cubes
• 0.5 Head cabbage, cut into chunks
• 2 Bay leaves
• 1 Whole scotch bonnet pepper
• 3 sprig Fresh thyme
• 3 cup Water
• 1 tablespoon Worcestershire sauce