Italian Turkey Meatballs Recipe

Ingredients For Italian Turkey Meatballs Recipe

• 3 piece Slices white bread, torn into small
• 0.5 cup Fat free milk
• 2 pound Lean Ground Turkey
• 0.25 cup Grated Parmesan Cheese
• 0.25 cup Minced Fresh Parsley
• 2 Large eggs, lightly beaten
• 3 Garlic cloves, minced
• 2 teaspoon Italian Seasoning
• 0.5 teaspoon Salt
• 0.5 teaspoon Pepper
• Sauce
• 2 Medium onions, chopped
• 1 Medium green pepper, chopped
• 2 can Crushed tomatoes in puree
• 2 can Tomato paste
• 4 Garlic cloves, minced
• 1 tablespoon Sugar
• 2 teaspoon Italian Seasoning
• 0.5 teaspoon Salt
• 0.5 teaspoon Pepper
• 2 Bay leaves
• Hot cooked pasta
• Additional minced fresh parsley and grated parmesan cheese, optional