Italian Turkey Zucchini Meatballs Recipe
Recipe By SueBee Homemaker
Make healthy comfort food with turkey zucchini meatballs. These use ground turkey and plenty of grated zucchini to make the most tender meatballs. Serve with an easy homemade sauce over pasta noodles or veggies for a delicious, healthy meal.
4.9
13 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Italian Turkey Zucchini Meatballs Recipe
- 0.14 pound Ground turkey
- 0.14 pound Hot italian turkey sausage links remove from casings
- 0.14 cup Shredded zucchini
- 0.14 Large egg
- 1/20 cup Panko breadcrumbs
- 1/20 cup Seasoned breadcrumbs
- 1/20 cup Grated parmesan cheese
- 0.29 tablespoon Tomato paste
- As required Kosher salt and freshly ground black pepper to taste
- 0.29 teaspoon Italian seasoning
- 0.14 teaspoon Dried basil
- 0.14 tablespoon Olive oil
- 0.14 Medium onion diced
- 0.43 Cloves garlic diced
- 4 ounce Crushed tomatoes
- 4.29 ounce Fire roasted diced tomatoes
- 0.29 tablespoon Tomato paste
- 0.14 cup Lower sodium chicken broth
- 0.29 teaspoon Sugar
- 0.14 teaspoon Dried basil
- As required Kosher salt and freshly ground black pepper to taste
- As required Freshly grated parmesan cheese
- As required Pasta and/or veggies
Nutrition
value
value
382
calories per serving
15 g Fat33 g Protein27 g Carbs7 g FiberOther
Current Totals
- Fat15g
- Protein33g
- Carbs27g
- Fiber7g
MacroNutrients
- Carbs27g
- Protein33g
- Fiber7g
Fats
- Fat15g
Vitamins & Minerals
- Calcium171mg
- Iron5mg
- Vitamin A2371mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B985mcg
- Vitamin B12< 1mcg
- Vitamin C76mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium90mg
- Manganese1mg
- Phosphorus347mg
- Selenium32mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By SueBee Homemaker