Fill your house with the warm, wonderful aroma of this rich, bold-flavored sauce. It’s my first original recipe and a family favorite from the start. We love its zesty blend of veggies and Italian turkey links. —Teresa Kriese, Eau Claire, Wisconsin.
Ingredients For Italian Sausage Marinara With Penne Recipe
1 inch Package italian turkey sausage links, cut into 1/2 slices
3 inch Small zucchini, cut into 1/2 slices
1 Medium sweet yellow pepper, julienned
1 cup Sliced fresh mushrooms
2 tablespoon Olive oil
2 Garlic cloves, minced
0.5 cup Dry red wine or reduced sodium chicken broth
1 can Italian crushed tomatoes
1 can Fire roasted diced tomatoes, undrained
0.33333333333333326 cup Grated Parmesan Cheese
4.5 teaspoon Louisiana style hot sauce
3 teaspoon Italian Seasoning
1 teaspoon Sugar
0.25 teaspoon Salt
4 cup Uncooked whole wheat penne pasta
Nutrition value
461
calories per serving
5 g Fat17 g Protein84 g Carbs10 g FiberOther
Current Totals
5 g Fat
17 g Protein
84 g Carbs
10 g Fiber
MacroNutrients
Carbs
84 g
Protein
17 g
Fiber
10 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
76 mg
Iron
4 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
21 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
62 mg
Manganese
1 mg
Phosphorus
289 mg
Selenium
3 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
