Italian Sausage & Egg Croissants Recipe

Recipe By Taste Of Home

Wake up your taste buds with eye-opening breakfast sandwiches featuring spicy sausage, fluffy egg, tomato and creamy avocado piled high on a flaky croissant. Emory Doty, Jasper, Georgia.

3.6
27 Rating - Rate
Non Vegdiet
40minstotal
25minsPrep
15minsCook

ingredients serves

8
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Ingredients For Italian Sausage & Egg Croissants Recipe

Nutrition
value
241
calories per serving
13 g Fat21 g Protein8 g Carbs3 g FiberOther

Current Totals

  • 13 g Fat
  • 21 g Protein
  • 8 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    21 g
  • Fiber
    3 g

Fats

  • Fat
    13 g

Vitamins & Minerals

  • Calcium
    155 mg
  • Iron
    2 mg
  • Vitamin A
    1350 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    77 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    42 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    43 mg
  • Manganese
    0 mg
  • Phosphorus
    250 mg
  • Selenium
    31 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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