Italian Fish Stew Recipe

Ingredients For Italian Fish Stew Recipe

• 8 ounce Fresh or frozen skinless cod or sea bass fillets
• 6 ounce Fresh or frozen medium shrimp, peeled and deveined
• 0.33000000000000007 cup Chopped Onion
• 2 Stalks Celery, Sliced
• 0.5 teaspoon Bottled minced garlic
• 2 teaspoon Olive oil
• 1 cup Reduced Sodium Chicken Broth
• 0.25 cup Dry white wine or reduced sodium chicken broth
• 1 can No salt added diced tomatoes, drained
• 1 can No Salt Added Tomato Sauce
• 1 teaspoon Dried Oregano, Crushed
• 0.25 teaspoon Salt
• 0.1200000000000001 teaspoon Ground black pepper