1.5 inch Pounds boneless, skinless chicken thighs, cut into one
0.5 cup Plain yogurt
4 Cloves garlic, minced
0.5 tablespoon Finely minced ginger
2 teaspoon Garam masala
1 teaspoon Turmeric
1 teaspoon Ground cumin
1 teaspoon Chili powder
As required Salt, to taste
2 tablespoon Olive oil
1 Yellow onion, diced
2 tablespoon Butter
4 Cloves garlic, minced
1 teaspoon Finely minced ginger
1 teaspoon Ground cumin
1 teaspoon Garam masala
1 teaspoon Sweet paprika
0.5 cup Low sodium chicken broth or water
1 can Diced tomatoes, undrained
2 tablespoon Tomato paste
0.75 cup Heavy cream
Nutrition value
109
calories per serving
7 g Fat5 g Protein6 g Carbs4 g FiberOther
Current Totals
7 g Fat
5 g Protein
6 g Carbs
4 g Fiber
MacroNutrients
Carbs
6 g
Protein
5 g
Fiber
4 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
76 mg
Iron
2 mg
Vitamin A
240 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
21 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
54 mg
Manganese
3 mg
Phosphorus
56 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
