Indian-Spiced Fish Pie Recipe

Name: Indian-spiced Fish Pie Recipe
Total time: 55 min
Yield: 6
Cuisine: Indian

Recipe By Taste

Indian-inspired spiced fish pie, with creamy curry filling and crispy pastry. It is perfect for dinner on those chilly nights.

4.9

11 Rating - Rate

Non Vegdiet

55minstotal

20minsPrep

35minsCook

ingredients serves

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Ingredients For Indian-Spiced Fish Pie Recipe

3 centimeter 2 potatoes, peeled, cut cubes
50 gram Butter
1 Onion, Thinly Sliced
2 teaspoon Garam Masala
1 teaspoon Ground turmeric
1.5 teaspoon Curry powder
40 gram Plain flour
500 milliliter Milk
200 milliliter Thickened cream
400 gram Skinless white fish fillets, cut into bite sized chunks
400 gram Skinless salmon fillets, cut into bite sized chunks
2 tablespoon Chopped fresh coriander leaves

Nutrition
value

216

calories per serving

12 g Fat18 g Protein8 g Carbs2 g FiberOther

Current Totals

12 g Fat
18 g Protein
8 g Carbs
2 g Fiber

MacroNutrients

Carbs
8 g
Protein
18 g
Fiber
2 g

Fats

Fat
12 g

Vitamins & Minerals

Calcium
138 mg
Iron
2 mg
Vitamin A
354 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
100 mg
Vitamin B9
783 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
54 mg
Manganese
0 mg
Phosphorus
231 mg
Selenium
28 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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