Idli dosa with chutneys Recipe

Name: Idli Dosa With Chutneys Recipe
Total time: 610 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

This is one of the south indian tradi tional breakfast and loved by everyone.

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Vegdiet

10hr 10minstotal

10minsPrep

10hr Cook

ingredients serves

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Ingredients For Idli dosa with chutneys Recipe

1 glass Dosa rice
1 cup urad dal
1 tablespoon Methi dana
1 tablespoon Chivda
1 cup Cooked Rice
For Chutney
0.5 cup Coconut
1 cup Peanuts
pinch tamarind paste depends on tanginess
2 Red Chillies
teaspoon Zeera powder
2 piece Lasan
bunch Corisnder leaves

Nutrition
value

804

calories per serving

25 g Fat29 g Protein111 g Carbs16 g FiberOther

Current Totals

25 g Fat
29 g Protein
111 g Carbs
16 g Fiber

MacroNutrients

Carbs
111 g
Protein
29 g
Fiber
16 g

Fats

Fat
25 g

Vitamins & Minerals

Calcium
69 mg
Iron
9 mg
Vitamin A
19 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
85 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
237 mg
Manganese
2 mg
Phosphorus
514 mg
Selenium
14 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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