Hydroponic Tomato And Watercress Caprese Recipe

Name: Hydroponic Tomato And Watercress Caprese Recipe
Total time: 10 min
Yield: 4
Cuisine: Italian

Recipe By Honest Cooking

Fresh hydroponic tomatoes, fiery watercress and creamy mozzarella drizzled with olive oil and a sprinkle of salt and pepper.

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10minstotal

10minsPrep

Cook

ingredients serves

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Ingredients For Hydroponic Tomato And Watercress Caprese Recipe

2 Small hydroponic tomatoes, sliced
1 bunch Watercress, washed and removed from stems
8 ounce 1 ballmozzarella, sliced
1 tablespoon Olive oil
0.5 teaspoon Salt

Nutrition
value

calories per serving

4 g Fat2 g Protein3 g Carbs2 g FiberOther

Current Totals

4 g Fat
2 g Protein
3 g Carbs
2 g Fiber

MacroNutrients

Carbs
3 g
Protein
2 g
Fiber
2 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
85 mg
Iron
0 mg
Vitamin A
937 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
52 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
55 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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