Homemade Salsa Roja Recipe

Recipe By Yummy Mummy Kitchen

The best easy homemade salsa roja recipe made with canned or fresh tomatoes and cooked with chipotle peppers in adobo sauce, cilantro, and lime.

4.9
26 Rating - Rate
Vegdiet
25minstotal
5minsPrep
20minsCook

ingredients serves

2
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Ingredients For Homemade Salsa Roja Recipe

Nutrition
value
227
calories per serving
21 g Fat3 g Protein6 g Carbs7 g FiberOther

Current Totals

  • 21 g Fat
  • 3 g Protein
  • 6 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    3 g
  • Fiber
    7 g

Fats

  • Fat
    21 g

Vitamins & Minerals

  • Calcium
    63 mg
  • Iron
    3 mg
  • Vitamin A
    528 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    50 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    38 mg
  • Vitamin E
    4 mg
  • Copper
    0 mcg
  • Magnesium
    70 mg
  • Manganese
    3 mg
  • Phosphorus
    32 mg
  • Selenium
    4 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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