Ingredients For Hot-Smoked Ocean Trout Bruschetta Recipe
2 tablespoon Creme fraiche, plus extra to spread
1.5 tablespoon Lemon juice
3 teaspoon Horseradish Cream
2 tablespoon Baby capers, rinsed, drained
1 Large eschalot, very finely chopped
0.33000000000000007 cup Chervil sprigs
150 gram 3 hot smoked ocean trout or salmon portions, skin discarded
Nutrition value
58
calories per serving
2 g Fat7 g Protein5 g Carbs1 g FiberOther
Current Totals
2 g Fat
7 g Protein
5 g Carbs
1 g Fiber
MacroNutrients
Carbs
5 g
Protein
7 g
Fiber
1 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
121 mg
Iron
3 mg
Vitamin A
46 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
1 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
20 mg
Manganese
0 mg
Phosphorus
96 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
