Ingredients For Honey Roasted Butternut Squash Recipe
2 pound Butternut squash
1 tablespoon Butter, unsalted
1 tablespoon Olive oil
2 tablespoon Honey
0.5 teaspoon Sea salt
Nutrition value
160
calories per serving
6 g Fat1 g Protein21 g Carbs< 1 g FiberOther
Current Totals
6 g Fat
1 g Protein
21 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
21 g
Protein
1 g
Fiber
0 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
99 mg
Iron
5 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
3 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
11 mg
Manganese
0 mg
Phosphorus
52 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment