Ingredients For Honey And Lemon Glazed Rack Of Lamb Recipe
2 Lamb racks
0.25 cup Rice bran oil
1 Lemon rind
1 Lemon juiced
1 Garlic cloves crushed
1 pinch Salt and pepper
0.25 cup Honey
1 tablespoon Lemon juice to coat
Nutrition value
242
calories per serving
3 g Fat6 g Protein46 g Carbs1 g FiberOther
Current Totals
3 g Fat
6 g Protein
46 g Carbs
1 g Fiber
MacroNutrients
Carbs
46 g
Protein
6 g
Fiber
1 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
395 mg
Iron
23 mg
Vitamin A
3 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
12 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
73 mg
Manganese
1 mg
Phosphorus
279 mg
Selenium
12 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
