Honey And Lemon Glazed Rack Of Lamb Recipe

Recipe By Australia’s Best Recipes

It's one of my 10 year-old daughter's favourite meals.

3.8
10 Rating -
Rate
Non Vegdiet
2hr 40minstotal
2hr Prep
40minsCook
2hr 40m.total
2hr Prep
40m.Cook
Honey And Lemon Glazed Rack Of Lamb
plan
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ingredients serve

Ingredients for Honey And Lemon Glazed Rack Of Lamb Recipe

  • 1 Lamb racks
  • 0.13 cup Rice bran oil
  • 1/2 Lemon rind
  • 1/2 Lemon juiced
  • 1/2 Garlic cloves crushed
  • 1/2 pinch Salt and pepper
  • 0.13 cup Honey
  • 1/2 tablespoon Lemon juice to coat
Nutrition
value
242
calories per serving
3 g Fat6 g Protein46 g Carbs1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    6g
  • Carbs
    46g
  • Fiber
    1g

MacroNutrients

  • Carbs
    46g
  • Protein
    6g
  • Fiber
    1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    395mg
  • Iron
    23mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    31mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    1mg
  • Phosphorus
    279mg
  • Selenium
    12mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes