Honey-Garlic Grilled Chicken With Pickled Chiles And Peaches Recipe

Ingredients For Honey-Garlic Grilled Chicken With Pickled Chiles And Peaches Recipe

• 0.25 cup Honey
• 0.5 cup Olive oil
• 2 Lemons, juiced
• 2 Garlic cloves, minced
• 1 tablespoon Kosher salt
• 1 teaspoon Freshly ground black pepper
• 2 pound Boneless, skinless chicken thighs
• 1 Serrano or jalapeno chile, seeded and thinly sliced
• 0.25 Medium red onion, thinly sliced into 1/2 moons
• 1 cup Water
• 0.5 cup Apple cider vinegar
• 1 tablespoon Honey
• 2 teaspoon Kosher salt
• 1 pound 3 ripe peaches, halved, pitted, and sliced, frozen sliced peaches, thawed
• 4 cup Fresh arugula
• 1 cup Torn fresh basil
• 0.25 cup Chopped fresh chives
• 1 tablespoon Olive oil