Honey-Garlic Grilled Chicken With Pickled Chiles And Peaches Recipe
Recipe By Better Homes and Gardens
Recipe excerpted from food between friends by jesse tyler ferguson and julie tanous. This grilled chicken dinner just screams summer. But if it's not summer and you crave it, make it with frozen peaches indoors on your grill pan.
4.7
29 Rating -
Rate
Non Vegdiet
2hr 35minstotal
25minsPrep
2hr 10minsCook
2hr 35m.total
25m.Prep
2hr 10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Honey-Garlic Grilled Chicken With Pickled Chiles And Peaches Recipe
- 0.06 cup Honey
- 0.13 cup Olive oil
- 1/2 Lemons, juiced
- 1/2 Garlic cloves, minced
- 1/4 tablespoon Kosher salt
- 1/4 teaspoon Freshly ground black pepper
- 1/2 pound Boneless, skinless chicken thighs
- 1/4 Serrano or jalapeno chile, seeded and thinly sliced
- 0.06 Medium red onion, thinly sliced into 1/2 moons
- 1/4 cup Water
- 0.13 cup Apple cider vinegar
- 1/4 tablespoon Honey
- 1/2 teaspoon Kosher salt
- 1/4 pound 3 ripe peaches, halved, pitted, and sliced, frozen sliced peaches, thawed
- 1 cup Fresh arugula
- 1/4 cup Torn fresh basil
- 0.06 cup Chopped fresh chives
- 1/4 tablespoon Olive oil
Nutrition
value
value
1012
calories per serving
69 g Fat48 g Protein48 g Carbs5 g FiberOther
Current Totals
- Fat69g
- Protein48g
- Carbs48g
- Fiber5g
MacroNutrients
- Carbs48g
- Protein48g
- Fiber5g
Fats
- Fat69g
Vitamins & Minerals
- Calcium589mg
- Iron19mg
- Vitamin A363mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B320mg
- Vitamin B6< 1mg
- Vitamin B9209mcg
- Vitamin B120mcg
- Vitamin C141mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium192mg
- Manganese1mg
- Phosphorus682mg
- Selenium50mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens