Follow a pastry chef's recipe for a delicious homemade strawberry cream cheese danish with a simple crumble topping. This is a delicious addition to any brunch or breakfast.
Ingredients For Homemade Strawberry Cream Cheese Danish Recipe
1 cup Whole milk, warm
2.5 teaspoon Active yeast
0.33000000000000007 cup Granulated sugar
3 Egg yolks
4 cup All purpose flour
0.5 teaspoon Salt
6 tablespoon Unsalted Butter, Room Temperature
2 tablespoon Olive oil
16 ounce Cream cheese softened
0.5 cup Sugar
1 teaspoon Vanilla extract
0.33000000000000007 cup Strawberry Preserves
0.33000000000000007 cup All purpose flour
0.33000000000000007 cup Granulated sugar
3 tablespoon Butter melted
1 Large egg
1 teaspoon Water
Nutrition value
299
calories per serving
23 g Fat7 g Protein18 g Carbs1 g FiberOther
Current Totals
23 g Fat
7 g Protein
18 g Carbs
1 g Fiber
MacroNutrients
Carbs
18 g
Protein
7 g
Fiber
1 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
82 mg
Iron
1 mg
Vitamin A
122 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
0 mg
Phosphorus
112 mg
Selenium
13 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment