Spinach Strawberry Goat Cheese Walnut Salad Recipe

Recipe By Seasons And Suppers

A delicious spinach strawberry and goat cheese salad, with watercress, tossed in a light maple vinaigrette and topped with sliced strawberries, goat cheese, maple-glazed walnuts and balsamic glaze.

3.8
22 Rating -
Rate
Non Vegdiet
25minstotal
20minsPrep
5minsCook
25m.total
20m.Prep
5m.Cook
Spinach Strawberry Goat Cheese Walnut Salad
plan
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ingredients serve

Ingredients for Spinach Strawberry Goat Cheese Walnut Salad Recipe

  • 0.34 cup Walnut halves
  • 1 tablespoon Maple syrup
  • pinch Pinch salt
  • 1/2 tablespoon Maple syrup
  • 1/2 tablespoon Vegetable, canola or light olive oil
  • 3/4 teaspoon White wine vinegar
  • As required Salt and pepper
  • As required Baby spinach
  • As required Watercress, removed of bottom stems
  • As required Maple vinaigrette
  • As required Goat cheese crumbles
  • As required Maple glazed walnuts
  • As required Sliced strawberries
  • As required Balsamic glaze
  • As required Freshly ground pepper
Nutrition
value
487
calories per serving
41 g Fat9 g Protein21 g Carbs4 g FiberOther

Current Totals

  • Fat
    41g
  • Protein
    9g
  • Carbs
    21g
  • Fiber
    4g

MacroNutrients

  • Carbs
    21g
  • Protein
    9g
  • Fiber
    4g

Fats

  • Fat
    41g

Vitamins & Minerals

  • Calcium
    61mg
  • Iron
    2mg
  • Vitamin A
    93mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    108mg
  • Manganese
    2mg
  • Phosphorus
    254mg
  • Selenium
    10mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Seasons And Suppers