Homemade Instant Oatmeal With Variations Recipe

Recipe By The Spruce Eats

As much as we love oatmeal, we don't know why we didn't make this before now. This mixture is just the way we like it, and the texture is very much like our favorite brand (which happens to be a store brand). And it's so easyA mixture of rolled oats, quick oats, and ground quick oats give this homemade instant oatmeal more texture than some of the leading brands, and it's very adaptable. For maple and brown sugar, drizzle with a little maple syrup after cooking. Or add dried or fresh fruit or berries, or spice it with a little cinnamon. You may also make the oatmeal without the brown sugar. Just add sugar or brown sugar, if desired, when you cook the oatmeal.

4.4
17 Rating - Rate
Vegdiet
7minstotal
5minsPrep
2minsCook

ingredients serves

Ingredients For Homemade Instant Oatmeal With Variations Recipe

Nutrition
value
122
calories per serving
4 g Fat2 g Protein18 g Carbs1 g FiberOther

Current Totals

  • 4 g Fat
  • 2 g Protein
  • 18 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    18 g
  • Protein
    2 g
  • Fiber
    1 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    67 mg
  • Iron
    4 mg
  • Vitamin A
    104 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    9 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    23 mg
  • Manganese
    0 mg
  • Phosphorus
    72 mg
  • Selenium
    5 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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