Hoisin Beef And Pepper Stir Fry Recipe

Name: Hoisin Beef And Pepper Stir Fry Recipe
Total time: 30 min
Yield: 4
Cuisine: Chinese

Recipe By Hy-Vee

The best part about stir-fry, other than it's packed with all the flavors we crave, is that it's done in 20 minutes. For more recipes like this, check out reciplease On hstv. Com.

4.7

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Non Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Hoisin Beef And Pepper Stir Fry Recipe

12 ounce 100% natural angus reserve beef sirloin
3 tablespoon Hy vee reduced sodium soy sauce
1 teaspoon Hy vee cornstarch
3 tablespoon Dry sherry
2 tablespoon Hoisin sauce
2 tablespoon Water
1 tablespoon Grated fresh ginger
2 Clove of garlic
1 teaspoon Hy vee granulated sugar
0.25 teaspoon Hy vee red pepper flakes
1 tablespoon Hy vee canola oil
3 Red, yellow, and/or green bell peppers
4 C. of hot cooked brown rice

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Nutrition
value

366

calories per serving

11 g Fat17 g Protein45 g Carbs36 g FiberOther

Current Totals

11 g Fat
17 g Protein
45 g Carbs
36 g Fiber

MacroNutrients

Carbs
45 g
Protein
17 g
Fiber
36 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
128 mg
Iron
7 mg
Vitamin A
1721 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
61 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
261 mg
Manganese
2 mg
Phosphorus
322 mg
Selenium
21 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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