Hiyashi Chuka Recipe

Recipe By Slurrp

 Easy and quic recipe to prepare.This is a type of a japanese recipe of cold Chinese style noodles combined with cucumber, ham, tomatoes and sauce. Serve with karashi.Spicy and tasty dish.This dish is a Chinese noodle style Japanese dish consisting of chilled ramen noodles with various toppings served in the summer

4.7
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Non Vegdiet

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Ingredients For Hiyashi Chuka Recipe

Directions : Hiyashi Chuka Recipe

step 5

Nutrition
value
409
calories per serving
12 g Fat10 g Protein63 g Carbs9 g FiberOther

Current Totals

  • 12 g Fat
  • 10 g Protein
  • 63 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    63 g
  • Protein
    10 g
  • Fiber
    9 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    302 mg
  • Iron
    6 mg
  • Vitamin A
    1370 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    70 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    50 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    133 mg
  • Manganese
    1 mg
  • Phosphorus
    238 mg
  • Selenium
    4 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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