Herbed Lamb Kabobs Recipe

Ingredients For Herbed Lamb Kabobs Recipe

• 1 cup Canola oil
• 1 Medium Onion, Chopped
• 0.5 cup Lemon juice
• 0.5 cup Minced Fresh Parsley
• 3 Garlic Cloves, Minced
• 2 teaspoon Salt
• 2 teaspoon Dried Marjoram
• 2 teaspoon Dried Thyme
• 0.5 teaspoon Pepper
• 2 pound Boneless lamb
• 1 Medium red onion, cut into wedges
• 1 inch Large green pepper, cut into 1 pieces
• 1 inch Large sweet red pepper, cut into 1 pieces