Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

Lamb Kabobs Recipe

Recipe By Pinch And Swirl

Deeply flavorful with warm spices and melt in your mouth tender, these lamb kabobs can be made in minutes a crowd pleasing way to serve lamb

3.8
11 Rating -
Rate
Non Vegdiet
4hr 23minstotal
15minsPrep
8minsCook
4hr 23m.total
15m.Prep
8m.Cook
Lamb Kabobs
plan
Bookmark

ingredients serve

serve1
Add to Shopping List

Ingredients for Lamb Kabobs Recipe

  • 1/2 tablespoon Chopped onion
  • 1 Large garlic cloves chopped
  • 1/4 tablespoon Smoked sweet paprika
  • 0.06 teaspoon Cayenne pepper
  • 1/4 teaspoon Dried oregano
  • 1/4 teaspoon Whole black peppercorns
  • 1/2 teaspoon Dried thyme
  • 1/4 teaspoon Ground cumin
  • 0.03 teaspoon Ground cinnamon
  • 1/4 Dried bay leaf crumbled
  • 1/2 teaspoon Kosher salt plus more for seasoning lamb
  • 1/2 tablespoon White wine vinegar
  • 0.06 cup Olive oil
  • 0.38 pound Boneless leg of lamb trimmed and cut into 1 1/2" cubes
Nutrition
value
576
calories per serving
46 g Fat30 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    46g
  • Protein
    30g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    30g
  • Fiber
    5g

Fats

  • Fat
    46g

Vitamins & Minerals

  • Calcium
    120mg
  • Iron
    7mg
  • Vitamin A
    150mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    3mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    2mg
  • Phosphorus
    317mg
  • Selenium
    35mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Pinch And Swirl