Heirloom Tomato Tart Recipe

Name: Heirloom Tomato Tart Recipe
Total time: 60 min
Yield: 1
Cuisine: French

Recipe By Bianca Zapatka

This heirloom tomato tart with creamy vegan tofu quiche filling and crispy baked pie crust is simple, delicious, and perfect for breakfast, lunch or dinner

4.7

25 Rating - Rate

Vegdiet

1hr total

ingredients serve

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Ingredients For Heirloom Tomato Tart Recipe

2 cup All purpose flour 250g, or sub gluten free flour
0.5 teaspoon Salt
0.5 cup Vegan butter 120g, cold and cut into cubes
5 tablespoon Cold water 60ml
2 tablespoon Non dairy cream optional to brush the edges for shiny golden color

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Nutrition
value

164

calories per serving

4 g Fat5 g Protein26 g Carbs11 g FiberOther

Current Totals

4 g Fat
5 g Protein
26 g Carbs
11 g Fiber

MacroNutrients

Carbs
26 g
Protein
5 g
Fiber
11 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
83 mg
Iron
1 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
1 mg
Phosphorus
87 mg
Selenium
12 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.