Vegetable Stock Recipe

Ingredients For Vegetable Stock Recipe

• 1 ounce Dried mixed mushrooms such as oyster, porcini, or morel
• 1 Medium yellow onion, split in 1/2
• 1 Large carrot, roughly chopped
• 3 Stalks celery, roughly chopped
• 2 Leeks, greens only
• 3 Cloves garlic, smashed
• 1 piece Kombu
• 3 Bay leaves
• 6 sprig Thyme
• 6 sprig Parsley
• 1 Tabespoon whole black peppercorns
• 1 teaspoon Fennel Seed