Harira Recipe

Ingredients For Harira Recipe

• 2 tablespoon Olive oil
• 700 gram Diced lamb
• 1 Onion chopped
• 2 Garlic cloves chopped
• 2 tablespoon Tomato paste
• 5.5 teaspoon Ground Cumin
• 2 teaspoon Sweet Paprika
• 0.5 teaspoon Ground cloves
• 1 Bay leaf
• 1 liter Massel beef style liquid stock
• 400 gram 2 cans chopped tomatoes
• 0.5 bunch Coriander, leaves finely chopped, plus extra leaves to serve
• 400 gram 2 cans chickpeas, rinsed, drained
• 400 gram 2 cans brown lentils, rinsed, drained
• Thick greek style yoghurt, to serve