Grilled Shrimp Tacos With Avocado Dressing Recipe

Ingredients For Grilled Shrimp Tacos With Avocado Dressing Recipe

• 1.5 pound Large shrimp raw, deveined, with tails removed
• 2 teaspoon Ground cumin
• 1 teaspoon Onion powder
• 1 teaspoon Smoked paprika
• 0.5 teaspoon Red pepper flakes
• 1 teaspoon Kosher salt
• 0.5 teaspoon Freshly ground black pepper
• 2 tablespoon Avocado oil
• 3 cup Cabbage finely shredded
• 0.25 cup Red onion diced
• 0.5 Large jalapeno diced without seeds
• 2 tablespoon Cilantro
• 1 Large lime freshly squeezed
• 1 Large avocado
• 0.5 cup Plain greek yogurt
• 0.33000000000000007 cup Cilantro
• 0.5 Large jalapeno
• 1 Large lime freshly squeezed
• 2 tablespoon Olive oil
• 4 tablespoon Cold water or more to thin
• 1 teaspoon Ground cumin
• 0.5 teaspoon Garlic powder
• As required Kosher salt and freshly ground black pepper to taste
• 8 Small flour tortillas
• Cotija cheese, extra cilantro, jalapeno optional