Grilled Salmon Salad Nicoise Recipe

Ingredients For Grilled Salmon Salad Nicoise Recipe

• 5 ounce 6 fresh or frozen salmon fillets
• 1 pound Tiny new red or yellow potatoes
• 8 ounce Fresh haricots verts or green beans, stem ends trimmed
• 0.5 cup Olive oil
• 0.33000000000000007 cup White wine vinegar
• 3 tablespoon Snipped fresh rosemary
• 1 tablespoon Olive oil
• 3 Cloves garlic, minced
• 1 teaspoon Kosher salt
• 0.5 teaspoon Lemon pepper seasoning
• 6 cup Torn mixed salad greens
• 2 Medium ripe tomatoes, cored and cut into thin wedges
• 2 Medium red sweet peppers, seeded and cut into thin strips
• 3 Hard cooked eggs, peeled and quartered
• 0.6699999999999999 cup Pitted kalamata olives