Ingredients For Grilled Salmon And Asparagus Salad Recipe
2 tablespoon Hy vee canola oil
2 tablespoon Rice vinegar
2 teaspoon Fresh ginger
1 teaspoon Hy vee soy sauce
1 Clove of garlic
0.5 teaspoon Hy vee honey
1 Fresh salmon fillet
1 Asparagus spears
2 tablespoon Sesame oil
0.5 teaspoon Hy vee kosher salt
0.25 teaspoon Hy vee black pepper
8 C. of fresh baby spinach
0.25 C. of shallot
1 pint Cherry tomatoes
1 Lemon
Nutrition value
220
calories per serving
9 g Fat3 g Protein32 g Carbs2 g FiberOther
Current Totals
9 g Fat
3 g Protein
32 g Carbs
2 g Fiber
MacroNutrients
Carbs
32 g
Protein
3 g
Fiber
2 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
141 mg
Iron
3 mg
Vitamin A
23 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
0 mg
Phosphorus
85 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment