Grilled Asparagus Edamame and Crab Salad Rolls Recipe
Recipe By Chatelaine
Impress your guests at your next BBQ: these grilled asparagus, edamame and crab salad rolls are picture-perfect and pair great with homemade miso sauce.
3.9
19 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Asparagus Edamame and Crab Salad Rolls Recipe
- 1.33 Sheets rice paper
- 0.17 bunch Grilled asparagus , halved
- 0.33 cup Edamame
- 0.33 cup Lump crab
Nutrition
value
value
110
calories per serving
3 g Fat15 g Protein6 g Carbs3 g FiberOther
Current Totals
- Fat3g
- Protein15g
- Carbs6g
- Fiber3g
MacroNutrients
- Carbs6g
- Protein15g
- Fiber3g
Fats
- Fat3g
Vitamins & Minerals
- Calcium87mg
- Iron2mg
- Vitamin A24mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9203mcg
- Vitamin B122mcg
- Vitamin C7mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium56mg
- Manganese< 1mg
- Phosphorus223mg
- Selenium22mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chatelaine