Grill-smoked tomatoes are layered with rich flavor that really stands up to grilled meat. Throw vine-ripened tomatoes on the grill when they are inexpensive and plentiful. At season's end, try smoking your green tomatoes, too.
Ingredients For Grilled Ribeye Steaks With Smoked Tomatoes Recipe
2 cup Hickory or oak chips
2 teaspoon Paprika
1 teaspoon Kosher salt
0.5 teaspoon Ground sage
0.25 teaspoon Garlic powder
0.25 teaspoon Dry mustard
0.25 teaspoon Black pepper
1 inch 4 boneless beef ribeye steaks, cut thick
6 Small heirloom, campari, or roma tomatoes, halved
8 Green onions, trimmed
Nutrition value
275
calories per serving
3 g Fat10 g Protein51 g Carbs10 g FiberOther
Current Totals
3 g Fat
10 g Protein
51 g Carbs
10 g Fiber
MacroNutrients
Carbs
51 g
Protein
10 g
Fiber
10 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
115 mg
Iron
3 mg
Vitamin A
2410 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
164 mcg
Vitamin B12
0 mcg
Vitamin C
112 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
99 mg
Manganese
1 mg
Phosphorus
210 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment