Ribeyes With Garden Tomatoes Recipe
Recipe By Better Homes and Gardens
Available in intriguing shapes and sizes with an abundance of flavor, heirloom tomatoes also add a spark of color to this grilled steak main dish recipe.
3.6
11 Rating -
Rate
Non Vegdiet
30minstotal
25minsPrep
12minsCook
30m.total
25m.Prep
12m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Ribeyes With Garden Tomatoes Recipe
- 1/2 tablespoon Balsamic vinegar
- 1/2 tablespoon Finely chopped fresh basil
- 1/2 teaspoon Minced garlic
- 1.50 tablespoon Extra virgin olive oil
- 1/2 Beef ribeye steaks
- 1/4 Head butterhead lettuce, cored, leaves separated
- 0.38 pound Assorted fresh heirloom or desired tomatoes, sliced or cut in wedges
- 0.13 cup Whole basil leaves
- As required Coarse sea salt
Nutrition
value
value
224
calories per serving
21 g Fat2 g Protein6 g Carbs4 g FiberOther
Current Totals
- Fat21g
- Protein2g
- Carbs6g
- Fiber4g
MacroNutrients
- Carbs6g
- Protein2g
- Fiber4g
Fats
- Fat21g
Vitamins & Minerals
- Calcium64mg
- Iron1mg
- Vitamin A1608mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B952mcg
- Vitamin B120mcg
- Vitamin C52mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium40mg
- Manganese< 1mg
- Phosphorus49mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens