Grilled Onion Flatbread With Bacon And Arugula Recipe
Recipe By Better Homes and Gardens
Grilled onion flatbread with bacon and arugula is basically a BLT in pizza format. With a beer-spiked cream cheese "Sauce" And grilled onion topping, this is one unique grilled appetizer that will get any summer party started.
Ingredients For Grilled Onion Flatbread With Bacon And Arugula Recipe
4 Small red onions
1 tablespoon Olive oil
Kosher salt
Ground black pepper
6 ounce Cream cheese, softened
0.25 cup Strong dark ale, such as chimay
2 teaspoon Worcestershire sauce
pinch Pinch cayenne pepper
10 inch 2 packaged soft flatbreads
1.5 cup Torn arugula
1 cup Cherry tomatoes, halved or quartered
6 Slices crisp cooked bacon, crumbled
Nutrition value
153
calories per serving
9 g Fat3 g Protein14 g Carbs1 g FiberOther
Current Totals
9 g Fat
3 g Protein
14 g Carbs
1 g Fiber
MacroNutrients
Carbs
14 g
Protein
3 g
Fiber
1 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
81 mg
Iron
1 mg
Vitamin A
100 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
0 mg
Phosphorus
68 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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