Ingredients For Grilled Honey and Ginger Marinated Flank Steak Recipe
3 tablespoon Olive oil
0.25 cup Low sodium soy sauce
0.25 cup Honey
2 Cloves garlic, crushed or finely minced
1 tablespoon Red wine vinegar
0.5 tablespoon Fresh ginger, grated or finely chopped
0.5 teaspoon Onion powder
0.25 teaspoon Black pepper
2 pound More or less flank steak
Nutrition value
187
calories per serving
8 g Fat6 g Protein19 g Carbs2 g FiberOther
Current Totals
8 g Fat
6 g Protein
19 g Carbs
2 g Fiber
MacroNutrients
Carbs
19 g
Protein
6 g
Fiber
2 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
145 mg
Iron
7 mg
Vitamin A
9 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
4 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
20 mg
Manganese
1 mg
Phosphorus
82 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment