Grilled Fish With Saffron Mint & Parsley Recipe

Recipe By Slurrp

Grilled Fish With Saffron Mint & Parsley is a light and flavorful dish that showcases the natural flavors of fish with a touch of saffron, mint, and parsley. The fish is marinated in a mixture of saffron, lemon juice, garlic, and olive oil, then grilled to perfection. It is served with a sprinkle of fresh mint and parsley for a refreshing and aromatic finish.

4.3
15 Rating - Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook

ingredients serves

Ingredients For Grilled Fish With Saffron Mint & Parsley Recipe

Directions : Grilled Fish With Saffron Mint & Parsley Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
555
calories per serving
6 g Fat30 g Protein93 g Carbs21 g FiberOther

Current Totals

  • 6 g Fat
  • 30 g Protein
  • 93 g Carbs
  • 21 g Fiber

MacroNutrients

  • Carbs
    93 g
  • Protein
    30 g
  • Fiber
    21 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    258 mg
  • Iron
    14 mg
  • Vitamin A
    2246 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    227 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    80 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    164 mg
  • Manganese
    3 mg
  • Phosphorus
    395 mg
  • Selenium
    62 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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