In this quick grilled vegetable side dish recipe, tart sumac lends a slightly fruity but sour flavor. Paired with the garlicky mayo, it's delicious served alongside grilled fish. If you can't find sumac, try using cumin or paprika instead.
Ingredients For Grilled Eggplant With Sumac Aioli Recipe
3 tablespoon Extra Virgin Olive Oil, Divided
1 Clove Garlic, Minced
1.5 teaspoon Sumac, divided
0.25 cup Mayonnaise
0.5 inch 2 small or 1 large eggplant, sliced into thick rounds
0.25 teaspoon Salt
4 Lemon wedges
Nutrition value
113
calories per serving
11 g Fat< 1 g Protein4 g Carbs< 1 g FiberOther
Current Totals
11 g Fat
< 1 g Protein
4 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
4 g
Protein
0 g
Fiber
0 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
14 mg
Iron
0 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
28 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
7 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment