Grilled Chicken And Sausage Jambalaya Recipe

Ingredients For Grilled Chicken And Sausage Jambalaya Recipe

• 2 pound Chicken Thighs
• 1 tablespoon Creole Seasoning
• 0.75 pound Mild smoked pork sausage
• 0.75 pound Andouille
• 2 Roma tomatoes, halved
• 2 tablespoon Olive oil
• 1 Medium yellow onion, finely diced
• 0.5 Green bell pepper, finely diced
• 1 stalk Medium celery, finely diced
• 0.5 pound Tasso ham, diced
• 3 Medium Cloves Garlic, Minced
• 2 teaspoon Kosher salt, plus more to taste
• 1 teaspoon White Pepper
• 1 teaspoon Black pepper, plus more to taste
• 1 teaspoon Louisiana style hot sauce
• 0.75 cup White Rice
• 3 cup Homemade or store bought low sodium chicken broth
• 1 Large bay leaf
• 0.5 cup Finely Sliced Green Onions
• Type of fire:direct