Grilled Chicken And Salsa Verde Recipe

Name: Grilled Chicken And Salsa Verde Recipe
Yield: 2
Cuisine: Mexican

Recipe By Honest Cooking

4.3

27 Rating - Rate

Non Vegdiet

ingredients serves

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Ingredients For Grilled Chicken And Salsa Verde Recipe

4 Chicken thighs bone-in, skin-on
1 tablespoon Olive oil
1 tablespoon Badia complete seasoning
NaN As required Salt and pepper
1 bunch Largeflat-leaf parsley trimmed off the hard stems and roughly chopped
1 Large egg hard boiled and peeled
1 Garlic clove peeled
2 tablespoon Capers Drained
2 Anchovy fillets de-boned
5 tablespoon Olive oil

Nutrition
value

491

calories per serving

45 g Fat11 g Protein13 g Carbs5 g FiberOther

Current Totals

45 g Fat
11 g Protein
13 g Carbs
5 g Fiber

MacroNutrients

Carbs
13 g
Protein
11 g
Fiber
5 g

Fats

Fat
45 g

Vitamins & Minerals

Calcium
378 mg
Iron
8 mg
Vitamin A
3392 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
263 mcg
Vitamin B12
0 mcg
Vitamin C
167 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
69 mg
Manganese
1 mg
Phosphorus
147 mg
Selenium
23 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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