Grilled Cauliflower Steaks With Fresh Herb Sauce Recipe

As long as your grill isn't covered in several inches of snow, you can still put it to good use year round. Instead of burgers, ribs or hot dogs, try grilling healthy cauliflower. Cut into "Steaks" And dusted with spice, the vegetable picks up lots of smoky flavor from the grill. A simple sauce of fresh herbs, lemon and garlic are drizzled over top, giving the finished dish way more flavor than you'd expect. A little spicy, tangy, smoky, and savory, it's a dish that has earned entree status. And it's done in 20 minutes flat. If you don't have a grill or would rather stay indoors, a grill pan will have a similar effect. Give it the full steak treatment and serve with grilled sweet potatoes, green beans, and rolls.