1 inch 1 loaf of italian bread, sliced into slices
3 tablespoon Olive oil
0.5 piece Loaf sourdough bread, torn into
1 stick Butter, melted
2 cup Chopped sweet onion
1 cup Chopped celery
4 Garlic cloves, minced
1 teaspoon Salt
1 teaspoon Freshly cracked black pepper
0.5 cup Fresh chopped parsley
2 tablespoon Chopped fresh sage
1 tablespoon Chopped fresh rosemary
1 tablespoon Chopped fresh thyme
2 cup Chicken or turkey stock
2 Large eggs
Nutrition value
167
calories per serving
10 g Fat12 g Protein8 g Carbs8 g FiberOther
Current Totals
10 g Fat
12 g Protein
8 g Carbs
8 g Fiber
MacroNutrients
Carbs
8 g
Protein
12 g
Fiber
8 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
193 mg
Iron
7 mg
Vitamin A
625 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
79 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
78 mg
Manganese
1 mg
Phosphorus
145 mg
Selenium
19 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment