Ingredients For Green Tomato and Shrimp Tostada Recipe
2 Medium green tomatoes , very thinly sliced into rounds
0.5 cup Very thinly sliced white onion
1 Jalapeno , very thinly sliced
0.25 cup Coarsely chopped cilantro
0.25 cup Lime juice
2 tablespoon Fish sauce , divided
1 Small avocado , pitted and peeled
600 gram Large raw frozen shrimp , thawed and peeled
2 Garlic cloves , minced
2 teaspoon Ground cumin
1 tablespoon Canola oil
8 Corn tostadas
Nutrition value
439
calories per serving
23 g Fat34 g Protein23 g Carbs6 g FiberOther
Current Totals
23 g Fat
34 g Protein
23 g Carbs
6 g Fiber
MacroNutrients
Carbs
23 g
Protein
34 g
Fiber
6 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
164 mg
Iron
4 mg
Vitamin A
1246 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
73 mcg
Vitamin B12
3 mcg
Vitamin C
38 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
110 mg
Manganese
1 mg
Phosphorus
370 mg
Selenium
64 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
