Shrimp Ceviche Tostada Recipe

Recipe By Slurrp

Shrimp Ceviche Tostada is a refreshing and flavorful Mexican dish that is perfect for a light lunch or appetizer. The dish features marinated shrimp, diced tomatoes, onions, jalapenos, and cilantro, all served on a crispy tostada shell. The shrimp is cooked in lime juice, which gives it a tangy and citrusy flavor. Top it off with some avocado slices and a squeeze of lime for a burst of freshness.

4.9
19 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Shrimp Ceviche Tostada
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ingredients serve

Ingredients for Shrimp Ceviche Tostada Recipe

  • 0.13 pound Shrimp, Peeled And Deveined
  • 0.06 cup Lime Juice
  • 0.13 cup Diced Tomatoes
  • 0.06 cup Diced Onions
  • 0.13 Jalapeno, Seeded And Diced
  • 0.03 cup Chopped Cilantro
  • 1/2 Tostada Shells
  • 0.13 Avocado, Sliced
  • as per your need Lime Wedges, For Serving

Directions: Shrimp Ceviche Tostada Recipe

Cooking Directions

  • STEP 1.In a bowl, combine the shrimp, lime juice, tomatoes, onions, jalapenos, and cilantro.
  • STEP 2.Cover and refrigerate for at least 1 hour to allow the flavors to meld.
  • STEP 3.Heat a skillet over medium heat and cook the shrimp until pink and cooked through.
  • STEP 4.Place the shrimp mixture on top of a tostada shell.
  • STEP 5.Garnish with avocado slices, a squeeze of lime, and additional cilantro.
  • STEP 6.Serve immediately and enjoy the refreshing flavors.

Cooking Tips

  • Use fresh and high-quality shrimp for the best flavor.
  • Adjust the amount of jalapenos according to your spice preference.
  • You can add diced mango or pineapple for a touch of sweetness.

Storage and Serving

  • Ceviche is best served fresh, so it is not recommended for storing leftovers.
  • If you have any leftover shrimp mixture, it can be refrigerated for up to 2 days.
  • Serve the tostadas immediately after assembling to maintain their crispiness.
Nutrition
value
163
calories per serving
8 g Fat13 g Protein10 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    13g
  • Carbs
    10g
  • Fiber
    2g

MacroNutrients

  • Carbs
    10g
  • Protein
    13g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    59mg
  • Iron
    1mg
  • Vitamin A
    531mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    25mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    144mg
  • Selenium
    24mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp